Velvetta Chicken

Velvetta Chicken

Ingredients
  

  • 4 Chicken breast
  • 1 medium Onion
  • 1 can 12 oz Ro-Tel Tomatoes diced
  • 1 can 12 oz Cream of Celery Soup
  • 1 can 12 oz Cream of Chicken Soup
  • 1 bag Tostitos 1 use bite-size
  • 1 package Velvetta cheese

Method
 

  1. Preheat oven to 350 degrees.
  2. Boil Chicken with onion
  3. Mix chicken pieces, soups and Ro-Tel in medium bowl
  4. In casserole dish
  5. thick layer of tostitos
  6. layer chicken mixture (1/2)
  7. layer tostitos
  8. layer chicken mixture (1/2)
  9. Slice velvetta and place over top of last layer
  10. Bake at 350 degrees until cheese is bubbly and light brown. About 20 minutes.