Name: Cheese and bean quesadillas
Ingredients: 1 can (12 oz Black beans); 1/2 cups Salsa; 1/4 cups Scallions chopped; 2 tblspoons Cilantro freshly chopped; 4 ounces Cheddar shredded; 1/2 Jalapeno pepper or whole without seeds; 1 Tomato diced; 1/2 Red bell pepper sliced; 8 ounce Mushrooms (shitaki fine); 8 Tortilla

Cheese and bean quesadillas

Print Recipe

Servings: 4

Ingredients Method

Ingredients

1 can 12 oz Black beans
1/2 cups Salsa
1/4 cups Scallions chopped
2 tblspoons Cilantro freshly chopped
4 ounces Cheddar shredded
1/2 Jalapeno pepper or whole without seeds
1 Tomato diced
1/2 Red bell pepper sliced
8 ounce Mushrooms shitaki fine
8 Tortilla

Method

Combine everything except tortillas. Warm tortillas. Evenly spread mixture onto 4 tortillas, top with the remaining tortillas and cut into quarters. Top with your favorite garnish. Makes 4 servings.