| 3/4 stick Butter melted 1 package Lipton onion soup mix 2 can (12 oz) Cream of mushroom soup 1 1/4 soup can Water or chicken broth or 1 bouillion cube dissolved in warm water 1 1/3 cup Brown rice 4 Chicken breast chopped and cooked Pepper to taste Mushrooms 2 Celery Chicken broth off chicken if any |
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| Instructions Can add mushrooms and celery. Combine everything and place in 9×13″ baking pan. Bake for 30 minutes. |
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