Red, White, & Yellow Spinach Wrap

Red, White, & Yellow Spinach Wrap

Ingredients
  

  • 1 bag saffron rice mix 5 oz (Mahatma)
  • 2 tablespoons Vegetable oil
  • 1 each White onion sliced
  • 2 skinless boneless chicken breast halves
  • 4 large Tortilla
  • 1/4 pound spinach leaves cleaned & trimmed
  • 1 cups shredded mild Cheddar cheese
  • 1 each Green bell pepper sliced
  • 1 each Red bell pepper sliced

Method
 

  1. Prepare rice acording to package directions.
  2. While rice is cooking, heat oil in medium skillet.
  3. Saute peppers and onion.
  4. Remove from skillet and set aside.
  5. In same pan, brown chicken breasts on both sides, cooking until Lay tortillas on flat surface.
  6. Line each with spinach leaves.
  7. Divide rice in 4 equal parts, spreading evenly over spinach.
  8. Add equal amounts of sauteed vegetables on rice.
  9. Add sliced chicken & cheese.
  10. Roll tortillas.
  11. Wrap in butcher paper or foil.