{"id":703,"date":"2014-11-08T20:38:58","date_gmt":"2014-11-08T20:38:58","guid":{"rendered":"http:\/\/recipes.cyedge.com\/?p=703"},"modified":"2022-07-13T19:49:36","modified_gmt":"2022-07-13T19:49:36","slug":"turkey-sausage-patties-3","status":"publish","type":"post","link":"https:\/\/recipes.jrkirk.net\/?p=703","title":{"rendered":"Turkey Sausage Patties"},"content":{"rendered":"<table border=\"1\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"100%\"><span style=\"font-family: 'Arial Narrow';font-size: small\">1 pound Ground turkey lean breast<br \/>\n1\/2 teaspoon Cumin<br \/>\n1\/2 teaspoon Cayenne pepper<br \/>\n1\/2 teaspoon Garlic powder<br \/>\n1 teaspoon Coriander<br \/>\n1\/4 teaspoon Black pepper freshly ground<br \/>\n1 teaspoon Paprika<br \/>\n1\/2 teaspoon Oregano<br \/>\n1\/2 teaspoon Basil<br \/>\n1\/2 cup Chicken broth low or no sodium<br \/>\n<\/span><\/td>\n<td valign=\"top\" width=\"1\"><span style=\"font-family: 'Arial Narrow'\"><br \/>\n<\/span><\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" valign=\"top\" width=\"100%\"><span style=\"font-family: Tahoma\"><span style=\"color: #808080;font-family: 'Arial Narrow'\"><span style=\"font-size: small\">Instructions<\/span><br \/>\n<\/span><\/span><span style=\"font-family: 'Arial Narrow';font-size: small\">Combine the turkey and dry spices in a large bowl. Mix together throughly. Add the chicken broth, mixing well. Let stand for 15 to 20 minutes. Form the turkey into 8 patties, approximately 3\/4 inch thick. Cook the patties in a nonstick skillet over medium heat for 7 to 8 minutes on each side or until thorughly cooked. Makes four servings.<br \/>\n<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>1 pound Ground turkey lean breast 1\/2 teaspoon Cumin 1\/2 teaspoon Cayenne pepper 1\/2 teaspoon Garlic powder 1 teaspoon Coriander 1\/4 teaspoon Black pepper freshly ground 1 teaspoon Paprika 1\/2 teaspoon Oregano 1\/2 teaspoon Basil 1\/2 cup Chicken broth low or no sodium Instructions Combine the turkey and dry spices in a large bowl. Mix [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[17,2],"tags":[],"class_list":["post-703","post","type-post","status-publish","format-standard","hentry","category-jason-diet-friendly","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts\/703","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=703"}],"version-history":[{"count":1,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts\/703\/revisions"}],"predecessor-version":[{"id":704,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts\/703\/revisions\/704"}],"wp:attachment":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=703"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=703"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=703"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}