{"id":693,"date":"2014-11-08T20:35:53","date_gmt":"2014-11-08T20:35:53","guid":{"rendered":"http:\/\/recipes.cyedge.com\/?p=693"},"modified":"2022-07-13T19:49:36","modified_gmt":"2022-07-13T19:49:36","slug":"spanish-rice-2","status":"publish","type":"post","link":"https:\/\/recipes.jrkirk.net\/?p=693","title":{"rendered":"Spanish Rice"},"content":{"rendered":"<table border=\"1\" width=\"100%\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"100%\"><span style=\"font-family: 'Arial Narrow';font-size: small\">1 pound Hamburger cooked<br \/>\n1 small Green pepper diced<br \/>\n3 small Celery diced<br \/>\n1 medium Onion diced<br \/>\n1 large Garlic clove minced<br \/>\n1 can (16 oz) Tomato<br \/>\n1 can (8 oz) Tomato sauce<br \/>\n8 ounce Cheese shredded<br \/>\n<\/span><\/td>\n<td valign=\"top\" width=\"1\"><span style=\"font-family: 'Arial Narrow'\"><br \/>\n<\/span><\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" valign=\"top\" width=\"100%\"><span style=\"font-family: Tahoma\"><span style=\"color: #808080;font-family: 'Arial Narrow'\"><span style=\"font-size: small\">Instructions<\/span><br \/>\n<\/span><\/span><span style=\"font-family: 'Arial Narrow';font-size: small\">Fry out hamburger, drain. Add rest of ingredients and simmer for 1 hour. While simmering, cook 1 1\/2 cups raw rice in 3 cups water. Add tomato mixture to rice. Halve and use brown rice in place of white rice. Seed and remove stem of 3 large or 4 small green peppers. Put in boiling water till partially tender. Drain, cool. In 9 x 13 inch pan, put green pepper, fill full of rice mixture. Put remaining rice all around peppers. Bake 1\/2 to 3\/4 hours.<\/p>\n<p>(I add another half pound of hambuger to this recipie for my family of 6 and make 1\/2 of the pan without layering peppers on bottom because my kids don&#8217;t like them. I also put at least 3 cloves of garlic, it&#8217;s good for you.)<\/p>\n<p><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>1 pound Hamburger cooked 1 small Green pepper diced 3 small Celery diced 1 medium Onion diced 1 large Garlic clove minced 1 can (16 oz) Tomato 1 can (8 oz) Tomato sauce 8 ounce Cheese shredded Instructions Fry out hamburger, drain. Add rest of ingredients and simmer for 1 hour. While simmering, cook 1 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[2],"tags":[],"class_list":["post-693","post","type-post","status-publish","format-standard","hentry","category-recipe"],"_links":{"self":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts\/693","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=693"}],"version-history":[{"count":2,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts\/693\/revisions"}],"predecessor-version":[{"id":1129,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=\/wp\/v2\/posts\/693\/revisions\/1129"}],"wp:attachment":[{"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=693"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=693"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.jrkirk.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=693"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}